Bananas Foster - CAJUN
Posted in:
Desserts
Sat, Feb 11, 2017, 11:16:12, 8 Yaers ago
0 out of 5 with 0 ratings
comments: 0 - hits: 191
Directions
- Put 3 small scoops of ice cream in each bowl and garnish with a sprig of mint. Store in freezer
- In a heavy 12-inch skillet, cook butter and sugar over MEDIUM heat until bubbling.
- Add bananas flat side down and cook for 30 seconds.
- Flip bananas over and cook for additional 30 seconds.
- TURN OFF FLAME.
- Add banana liqueur and rum.
- Turn on flame to HIGH and quickly swirl pan to ignite.
- Throw cinnamon into flame to create sparkles, and continue stirring until flame goes out.
- Place 4 banana slices in each bowl and drizzle with sauce.
Ingredients
1/3 cup brown sugar1 teaspoon cinnamon1/4 cup butter1/4 cup banana liqueur1/4 cup dark rum4 whole bananas, quarteredVanilla ice cream
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