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Grilled Mu Shu Pork Tacos

Posted in: Pork
Tue, Feb 7, 2017, 11:23:45, 8 Yaers ago
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Directions

  1. Sprinkle a few drops of water over each tortilla; then stack tortillas and wrap in heavy-duty foil.
  2. In a large bowl, combine pork, chopped onion, bread crumbs, egg, water chestnuts, garlic, soy, and ginger.
  3. Shape mixture into 8 logs, each about 3 inches long.
  4. Cook pork logs on a HOT grill, turning frequently, for 14 minutes; heat tortillas on top shelf of grill for 10 minutes.
  5. To serve, spread some hoisin on a tortilla; place a pork log on it; top with green onions, bean sprouts, and cilantro.

Ingredients

8 8-inch flour tortillas1 pound ground pork1 small onion, chopped1/4 cup dry bread crumbs1 whole egg, beaten1/2 cup waterchestnuts, canned, finely chopped1 clove garlic, minced2 tablespoons soy sauce1/2 teaspoon ground gingerhoisin sauce1 bunch green onions, slivered2 cups bean sprouts1 bunch fresh cilantro

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Preparation time:
n/a
Cooking Time:
n/a
Ready In:
5 min
Level of Difficulty:
Very Easy
Servings:
1
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