Savory Grilled Swordfish
Posted in:
Seafood
Tue, Feb 7, 2017, 11:02:25, 8 Yaers ago
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comments: 0 - hits: 181
Directions
- In a bowl, stir together oil, lemon juice, garlic, parsley, salt, rosemary, mustard, and pepper.
- Add swordfish, then COVER AND REFRIGERATE FOR 30 MINUTES.
- Cook on HOT grill for 5 minutes, turning 45 degrees at halfway point.
- Flip and cook for additional 5 minutes.
Ingredients
1/3 cup oil1/4 cup lemon juice1 clove garlic, minced2 tablespoons chopped parsley1 teaspoon salt1/2 teaspoon rosemary1/2 teaspoon dry mustard1/4 teaspoon pepper2 pounds swordfish steaks
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