Grilled Sesame Flank Steak
Posted in:
Beef
Sat, Feb 11, 2017, 08:27:36, 8 Yaers ago
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Directions
- Toast sesame seeds in a wide frying pan over MEDIUM heat for about 3 minutes
- Crush seeds with a mortar and pestle
- Place in a bowl, and stir in onions, soy sauce, oil, vinegar, sugar, ginger, garlic, mustard and Worcestershire.
- Place meat in a 9x13 inch dish, and pour marinade over meat.
- Cover and refrigerate for at least 4 hours.
- Grill meat for 3.5 minutes per side, depending on the thickness.
Ingredients
1/4 cup sesame seeds1/4 cup green onion; sliced3 tablespoons soy sauce2 tablespoons sesame oil1 tablespoon vinegar1 tablespoon brown sugar1 tablespoon ginger; minced1 tablespoon garlic; minced1 teaspoon dry mustard1 teaspoon Worcestershire sauce1 1/2 pounds flank steak; trimmed
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