Boneless Pork Chops with Shallots and Apple Cider Reduction
Posted in:
Pork
Sun, Dec 19, 2021, 14:35:40, 3 Yaers ago
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Directions
Preheat oven to 350 degrees
Season pork with salt & pepper
Sear pork in vegetable oil
Add shallots and arrange pork on top
Cook in oven for 7 - 8 minutes
Remove pork from pan
Deglaze pan with vinegar and cider
Cook over HIGH until thickened
Season with salt, pepper and thyme or rosemary
Turn heat OFF and add butter, swirling until melted
Add pork and serve
Ingredients
4 boneless pork chops, 1.5 inch thick8 shallots, sliced thin2 cups apple cider1/4 cup apple cider vinegarSalt and pepperVegetable oil1 Tablespoon unsalted butterFew sprigs fresh thyme or rosemary
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