Roasted Brussels Sprouts
Info
Preparation time:
n/a
Cooking Time:
n/a
Ready In:
5 min
Level of Difficulty:
Very Easy
Servings:
1
Directions
- Preheat oven to 450 degrees
- Season Brussels sprouts with salt, pepper and cayenne
- Toss with duck fat or bacon fat
- Roast for 7 minutes
- Turn and roast for additional 3 minutes
- Sprinkle with lemon juice
Ingredients
2 lbs Brussels sprouts, sliced in half2 TBS duck fat (or bacon fat)SaltPepperPinch of cayenneLemon juice